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Yanliang Vermicelli

PRODUCTS

Our Vermicelli Range

Five vermicelli lines plus a fresh noodle programme — all with documented packing, carton counts and container loading.
VERMICELLI

Vermicelli & Glass Noodles

Premium Longkou Vermicelli

Made of green beans or peas without any additive, bleach or chemical, and dried by steaming.

Longkou Vermicelli

Genuine Longkou vermicelli in retail and food-service formats from 100 g to 1 kg.

Yanlong Vermicelli

Pea and corn starch vermicelli with no chemical additives — ideal for restaurant use.

Tiantan Vermicelli

Pea and corn starch vermicelli under the Tiantan brand, in six pack sizes.

Sweet Potato Vermicelli

100% sweet potato starch — the hot pot and stir-fry favourite.

Filipino Sotanghon

Made to the Filipino method — developed for the Philippine high-class market.
ALSO AVAILABLE

Instant Fresh Noodles

Instant Fresh Udon Noodle

Wheat flour udon with a flexible, firm texture. 200 g x 30 bags / carton.

Instant Fresh Ramen Noodle

Fresh ramen noodle for Japanese-style dishes. 180 g x 30 bags / carton.

Instant Fresh Pad Thai Noodle

Pad Thai noodle for the Thai food-service and retail trade. 200 g x 30 bags / carton.

Instant Fresh Sliced Noodle

Sliced noodle for soups and stir-fries. 180 g x 30 bags / carton.
PACKING & LOADING

Documented Down to the Carton

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